The salary statistics and trend of food servers, nonrestaurant in the industry of rooming and boarding houses are shown in the following tables and chart. In Table 3 we compare food servers, nonrestaurant salaries in different industries within the accommodation and food services sector.
| Percentile Bracket | Average Annual Salary |
|---|---|
| 10th Percentile Wage | $16,430 |
| 25th Percentile Wage | $17,860 |
| 50th Percentile Wage | $20,150 |
| 75th Percentile Wage | $23,940 |
| 90th Percentile Wage | $29,190 |
Table 1 shows the average annual salaries for food servers, nonrestaurant in the industry of rooming and boarding houses. The salaries are shown in 5 percentile scales. The average annual salary for the 90th percentile (the top 10 percent of the highest paid) food servers, nonrestaurant is $29,190. The median annual salary (50th percentile) is $20,150. The average annual salary for the bottom 10 percent food servers, nonrestaurant is $16,430.
The table and chart below show the trend of the median salary of food servers, nonrestaurant in the industry of Rooming and Boarding Houses from 2012 to 2017.
| Year | Median Salary | Yearly Growth | 5-Year Growth |
|---|---|---|---|
| 2017 | $20,150 | -2.23% | 10.82% |
| 2016 | $20,600 | 7.43% | - |
| 2015 | $19,070 | 1.99% | - |
| 2014 | $18,690 | 3.05% | - |
| 2013 | $18,120 | 0.83% | - |
| 2012 | $17,970 | - | - |
The average salaries of food servers, nonrestaurant in ten industries within the accommodation and food services sector are shown in Table 3. For salary information of food servers, nonrestaurant in a specific industry, use the links in the table.
| Industry | Median Annual Salary |
|---|---|
| RV (Recreational Vehicle) Parks and Recreational Camps | |
| Special Food Services | |
| Casino Hotels | |
| Traveler Accommodation | |
| Accommodation | |
| Food Services and Drinking Places | |
| Full-Service Restaurants | |
| Rooming and Boarding Houses | |
| Drinking Places (Alcoholic Beverages) | |
| Restaurants and Other Eating Places | |
Back to: Salary of food servers, nonrestaurant in the industry sector of accommodation and food services.